Mango lime chia pudding

Dreaming of warm weather? This chia seed pudding will make you feel like you’ve transported someplace tropical! Wishful thinking, but it’s currently 5 degrees out. Yikes!

I don’t usually make this during the winter months. It’s something I like as a summertime dessert or snack.

It’s tart and refreshing. The lime and mango are an amazing combination!

I like this as a source of calcium and fiber for my son. It’s also a great replacement for yogurt. He often asks for two containers in one day so this is a nice substitution.

You’ll need:

3/4 cup almond milk

3 tablespoons chia seeds

1 mango

1/2 lime

To make:

  1. Pour almond milk into a jar with a lid. Fill with chia seeds.
  2. Cover and refrigerate. Let solidify for a couple hours.
  3. Peel and dice mango. Place in blender. Add the juice of half a lime. Blend until smooth.
  4. Layer the purée and chia seed pudding into a bowl or jar.
  5. Top with fresh mango or shredded coconut.

Let us know what you think? What are some of your favorite warm weather treats?

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